Guess which country these Toyota cars were made in

Toyota, the world's biggest carmaker, is recalling almost 690,000 cars made in China because of faulty electrical window switches.

The recall affects the company's Camry, Corolla, Vios and Yaris models made at two joint ventures in China - Guangzhou Auto and Tianjin FAW.

This represents Toyota's biggest recall of cars in China.

The company said that no injuries or accidents had been reported as a result of the faulty electrics.

I know other countries have been involved in massive recalls, the US included.

But here is just one more thing to add to the list of toxic, dangerous, or sloppy products coming out of China.

Don't buy that can!

Until you've checked the list. Stores are continuing to sell recalled cans:

WASHINGTON - Stores nationwide are continuing to sell recalled canned chili, stew, hash and other foods potentially contaminated with poisonous bacteria even after repeated warnings the products could kill.
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Thousands of cans are being removed from store shelves as quickly as investigators find them, more than a week after Castleberry's Food Co. began recalling more than 90 potentially contaminated products over fears of botulism contamination.

The recall now covers two years' production at the company's Augusta, Ga., plant — a tally that spirals into the tens of millions of cans.

Spot checks by the Food and Drug Administration and state officials continue to turn up recalled products for sale in convenience stores, gas stations and family run groceries, from Florida to Alaska. The FDA alone has found them in roughly 250 of the more than 3,700 stores visited in nationwide checks, according to figures the agency provided to The Associated Press.

Why is this a big deal?

FDA investigators believe Castleberry's failed to properly cook some or all the products, allowing the Clostridium botulinum bacteria to survive the canning process. In the oxygen-free and moist environment of the sealed cans, the bacteria thrive and produce a toxin that causes botulism, a muscle-paralyzing disease.

"The longer this stuff stays in the can, the worse it gets," Acheson said.

The bacteria also produce gases that can cause contaminated cans to swell and burst. Already, cans being held in a company warehouse have begun to break open. Health officials say the extremely potent toxin can infect people if it is inhaled, swallowed or absorbed through the eye or breaks in the skin.

Health experts consider botulism a severe health threat but worry that word of the recall has not reached all consumers or retailers, especially mom-and-pop operations.

Here is the very long list of canned goods recalled.

Beef recall widens

Shop in any one of these?

The recalled products were shipped to stores in Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington and Wyoming. They were sold under the brand names Moran's All Natural, Miller Meat Company, Stater Bros., Trader Joe's Butcher Shop, Inter-American Products Inc. and Basha's.

The affected grocery stores included Albertson's, Basha's, Grocery Outlet, Fry's, "R" Ranch Markets, Save-A-Lot, Save-Mart, Scolari's Wholesale Markets, Smart and Final, Smith's, Stater Bros. and Superior Warehouse.

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A meat supplier has greatly expanded a ground beef recall, which now includes about 5.7 million pounds of fresh and frozen meat that may be contaminated with E. coli.

David Goldman, acting administrator of the USDA Food Safety and Inspection Service, announced on Saturday that the recall would be expanded to include products with sell-by dates from April 6-April 20. The beef, sold in 11 Western states, was distributed by California-based United Food Group LLC.

Goldman said that none of the latest batch of suspect beef is in stores now because the product would be well past its expiration date, but consumers may still have some of the meat at home.

"It is important for consumers to look in their freezers," Goldman said.